ORO PROSECCO
A shower of pure ORO on our iconic Tosti1820 belly buttoned bottle to satisfy all the senses.
ORO is a premium line which offers customers the quality which has distinguished Tosti1820 for two centuries in a packaging to be enjoyed with the eyes, to be touched and to share.
The long process of fermentation and refinement at low temperature according to the Martinotti method of approximately 4 months gives Prosecco Oro its extraordinary minerality and freshness. The aroma is characteristic of the grapes of origin with hints of pear, green apple and white flowers. Its persistent perlage develops into a lively foam offering a charming, versatile and modern bubble, suitable for any situation, to be enjoyed as an aperitif or throughout the meal.
GRAPE VARIETY: Glera
TERRITORY: Treviso and Belluno provinces
HARVEST: first decade of September
vini cation process: grapes pressing and white vinifi
cation with low-temperature fermentation
FERMENTATION: in large pressurized containers at a controlled temperature and long aging of 4 months on the yeasts.
TECHNICAL DATA
ALCOHOL: 11 % voi
ACIDITY: 6 g/l in tartaric acid
SUGAR: 16 g/l
OVERPRESSURE: 5,5 bar
ORGANOLEPTIC FEATURES
FROTH: lively
PERLAGE: fine, consistent and persistent
COLOR: light straw yellow with sparkling reflections
SCENT: gentle and fresh. The delicate aromatic note blends with the fruity notes
TASTE: mellow and lively. A well balanced match of the typical aroma and the slightly bitterish note. The aftertaste is pleasant and clear
SERVING TEMPERATURE: 4-6°C